Work by UT Institute of Agriculture researchers could reduce contamination associated with the Gulf Dead Zone. Continue reading Can Better Soybeans Lead to Better Water Quality?
Energy security, global warming, food versus fuel: while the energy debates rage, UT is forging ahead toward a homegrown solution. Continue reading Countdown to Biofuels
You can count on finding a riot of color among the blooms and foliage at the UT Gardens in Knoxville. Continue reading Growing Silver
Jim Powell of tiny Limestone, Tennessee, has helped to build many of Tennessee’s most recognizable landmarks. Continue reading What a Scholarship Can Do
UT is a leader in the development of alternative fuels, and Dr. Bill Bass has solved the mystery of “The Big Bopper.” Continue reading Fuels, Funds, and a Solved Mystery
Agricultural production has traditionally focused on food and fiber, but a third F has entered the picture. Fuel. Continue reading Fuel from the Fields